Dugong Dry-Hopped Red IPA Launch

The Cebruery & Large Marine Vertebrate Project, Philippines are happy to announce the release of the Dugong Dry-Hopped Red IPA. The official launch was held on May 8, 2015 at The Monastery. This partnership aims to support LAMAVE’s efforts to protect marine wildlife and their habitats in the Philippines. A percentage of the sales of the […]

DIY Keezer

When I was put on Keezer design duty, I knew exactly how I wanted it to look like. I have been a long-time fan of Restoration Hardware and everything with a wood restoration finish. A few Google researches and I was finally able to get a much clearer view on what to do and how […]

Dumaguete Dubbel Week

To celebrate our last pilot batch bottle of Dumaguete Dubbel, we declared last week as the Dumaguete Dubbel week on our Facebook page. For those who missed our posts here’s a complete summary! Our Dumaguete Dubbel is the strongest of our core offerings. A beautiful ruby red, the robust 7.5% alcohol by volume provides balance […]

Beer in a Cupcake

Earlier we talked about beer and food pairings, but ever thought about incorporating beer into the food itself? Everyone loves cupcakes and everyone loves beer, so what’s stopping us from combing these two together for a truly gastronomic adventure! Shying away from a mundane weekend spent browsing the net or watching TV, I thought about combining […]

Pour that Beer!

More often than not, we take swigs out of our beer straight from the bottle or can – is there something wrong with that? Well, it depends on what you’re after. Are you looking to get drunk, or to just wash down your meal?  Or are you looking to have a more fully defined sensory […]

People Power Pale Ale

England has their “Extra Strong Bitters,” America has their “American Pale Ales,” and now Cebuanos have their own version of this classic, full flavored but balanced ale.  Showcasing the careful marriage of pale, biscuity, and lightly roasted malts with mildly bitter, citrusy, earthy hops, the pale ale style is one of the mainstays of breweries […]

Dumaguete Dubbel

A rich, malty beer with its origins in the Catholic abbeys and monasteries of Belgium, dubbels showcase chewy but dry caramelized malts and spicy, phenolic yeast notes.  Brewed by many Trappist Abbeys – following the 48th chapter of the Rule of St. Benedict, which states “for then are they monks in truth, if they live […]